All-Temp Refrigeration, Inc. has been a prominent player in the commercial refrigeration and food service equipment sector since its founding in 1988 by Tim Montreuil. With over 40 years of industry experience, All-Temp has developed a strong reputation for providing exceptional customer service, which remains the cornerstone of its operations. Based in Madisonville, Louisiana, the company caters to a diverse range of clients across Southeast Louisiana and the Gulf Coast of Mississippi, including restaurants, grocery stores, hotels, and food processors.
All-Temp operates with a fleet of 30 professionally trained technicians and offers 24/7 emergency services to ensure that clients' refrigeration and HVAC systems are always operational. Their extensive catalog includes not only commercial HVAC systems, but also food service equipment such as ovens, fryers, and beverage dispensers, along with maintenance and repair services. The company also provides design and installation services for walk-in coolers, freezers, and environmental boxes tailored to meet the specific needs of its commercial clients.
In addition to direct sales and service, All-Temp offers preventive maintenance contracts and warranty services for various manufacturers, reinforcing its commitment to customers. The company’s membership in the Institutional and Supermarket Equipment (ISE) buying group allows it to leverage purchasing power to deliver cost-effective solutions. With a robust 15,000 sq. ft. warehouse and office space, All-Temp positions itself as a one-stop shop for all commercial refrigeration and food service equipment needs, striving to maintain its standard of excellence in customer service and operational efficiency.
