Caffe Luxxe, founded in 2006 by childhood friends Mark Wain and Gary Chau, is a premier coffee roaster and purveyor based in Los Angeles. Inspired by a memorable Italian vacation, they aimed to transform the coffee experience from the commonplace to the exceptional. Caffe Luxxe stands out as a pioneer in the artisanal coffee movement, dedicated to sourcing the finest coffee beans from small, family-run farms around the world while maintaining a commitment to sustainable and ethical business practices.
At the heart of their philosophy is a meticulous approach to every aspect of coffee production—from farm to cup. This begins with disciplined sourcing, ensuring that each bean is not only of the highest quality but also ethically produced. Caffe Luxxe works closely with farmers to forge long-lasting relationships that promote transparency and benefit all parties involved. Every small-batch roast is treated with the utmost care, using traditional methods in Probat machines to extract the full character and flavors of the beans.
Caffe Luxxe places great emphasis on the training of their baristi, who undergo rigorous education to master the culinary and scientific aspects of coffee. This commitment to quality and craftsmanship is reflected in their creations, which have received high praise from coffee lovers and experts alike. With a mission to elevate daily coffee rituals into exquisite experiences, Caffe Luxxe strives to make every cup a moment of joy. Their dedication to beauty and craftsmanship not only enhances the lives of their customers but also positively impacts the communities they work with, ultimately allowing everyone to enjoy the little pleasures in life, or as they say, "taste La Bella Vita."
Visit their various caffes throughout Los Angeles for an authentic taste of their artisanal offerings or explore their selection of premium coffee and tea products online.
