Market Equipment, established in 1964, is a premier provider of commercial refrigeration solutions specializing in repair, installation, and maintenance services across the Mountain West region. With a steadfast commitment to ensuring food safety and optimal equipment performance, we understand the critical role that refrigeration plays in our clients' businesses, from supermarkets to bakeries and delis.
Our extensive range of services includes installation of new refrigeration systems, regular maintenance, and emergency repair, available 24/7. Our experienced technicians prioritize prompt, dependable service, promising to get the job done right the first time while adhering to timelines and budgets. We take pride in our ability to streamline the entire process, providing a single point of contact for all your refrigeration, electrical, bakery, and deli needs, which minimizes disruption in your operations.
In addition to repair and maintenance, Market Equipment excels in new construction and renovation projects, offering tailored design solutions that optimize energy efficiency and space utilization. Our skilled engineers carefully design and oversee the installation process—monitoring systems for their performance, to ensure our clients enjoy peace of mind with their refrigeration needs.
We also support our clients in enhancing energy savings through rebates, refrigerant conversions, and advanced humidity systems for produce and meat. Our thorough understanding of supermarket design and refrigeration technology, combined with our team’s extensive expertise, allows us to provide comprehensive solutions that protect food products and keep businesses running smoothly.
Market Equipment is dedicated to building lasting relationships with our clients, ensuring that their refrigeration equipment operates reliably and efficiently throughout its lifespan.
