Stafford Smith, Inc. has established itself as a leading vendor for foodservice equipment needs since its inception in 1940. Originating as a refrigeration contractor and dealer of bar and tavern equipment in Kalamazoo, MI, the organization has evolved over the decades, growing into a family-owned business that spans 19 locations across the United States. Now in its third generation of ownership, Stafford Smith provides comprehensive services tailored to a wide range of clients, including independent restaurants, national chains, casinos, educational institutions, and various industries.
The company offers an extensive array of services such as kitchen layout and design, budget planning, engineering, CAD drawings, project management and coordination, as well as delivery, installation, and repair of foodservice equipment. Whether fulfilling a single piece order or undertaking significant projects like stadium job implementations, Stafford Smith prides itself on delivering unparalleled service to customers. Their commitment to providing the same level of excellence, regardless of project size, showcases their dedication to supporting diverse business needs.
As a responsive partner, Stafford Smith is equipped to compete effectively with both local competitors and larger internet dealers, thanks to their size and volume, which ensures they can meet customer demands efficiently. The team at Stafford Smith prioritizes safety and service, recognizing the ongoing challenges that businesses face, particularly those involved in the foodservice and retail sectors during trying times. Their dedication to quality service and customer satisfaction makes Stafford Smith a trusted ally for any foodservice operation looking to succeed in a competitive market.
